Tasty Fried rice recipe with Aywa Basmati rice ready in 20 mins! Check out the recipe below.

Ingredients Required

• Aywa Cooking Oil
• Cooked Aywa Basmati rice
• Chicken breasts
• Frozen peas and carrots
• Green onions
• Garlic
• Eggs
• Low-sodium soy sauce

To make this chicken fried rice recipe, you’ll first add the oils and diced chicken to a large skillet. Cook the chicken over medium-high heat for about 5 minutes, or until no longer pink inside. Remove the chicken to a plate while you stir-fry the veggies.

To the same skillet, add the peas, carrots, and green onions. Once softened, add the garlic.

Push the veggies to one side of the skillet, and scramble the eggs on the other side. Add the chicken back to the pan, followed by the rice. Drizzle everything with soy sauce and cook until everything is heated through.